The Mockmill LINO 100 Grain Mill GM27 is made for people who want fresh flour at home, without sacrificing style, sustainability or build quality. Crafted in Germany, it pairs a warm natural wood finish with a durable Arboblend® casing and reliable internal engineering. The result is a grain mill that looks great on the worktop, performs brilliantly day after day, and gives you full control over the flour you bake and cook with.
Produces approx. 100g per minute of very fine flour
360W motor designed for consistent long-term use
90mm self-sharpening ceramic corundum milling stones
Stepless grind adjustment from very fine flour to coarse grist
1.3kg hopper capacity for efficient batch milling
Sustainable wood + ARBOBLEND® housing
Made in Germany
The LINO 100 is built around optimised 90mm ceramic corundum milling stones, designed to mill grains efficiently while producing particularly fine flour. On wheat, it delivers around 100g per minute, making it ideal for home bakers who want the benefits of freshly milled flour without a slow, awkward process. Grind size is stepless and adjusted via the hopper, so you can move smoothly from ultra-fine flour through to coarser grist for cereals and speciality recipes.
A dependable 360W motor powers the LINO 100, providing steady torque and smooth operation for reliable results. Whether you’re milling grains for baking or processing beans for whole-food cooking, it’s designed to stay consistent even with frequent use, making it a practical everyday mill rather than an occasional-use gadget.
One of the LINO 100’s biggest strengths is how thoughtfully it’s made. The casing combines natural wood with ARBOBLEND®, an eco-friendly bioplastic produced using waste wood, creating a housing that’s both durable and visually striking. With its warm, natural finish and German build quality, the LINO 100 is a long-term kitchen investment that supports healthier, fresher flour while keeping sustainability in mind.
Which grains can the Mockmill LINO 100 mill?
The Mockmill LINO 100 is well suited to grinding wheat, both hard and soft, along with spelt, rye, barley, dehulled oats, millet, rice and other dry, non-oily grains. It can also process dried beans and legumes.
Can it grind gluten-free grains?
Yes, it can mill gluten-free options such as rice, buckwheat, millet and certified gluten-free oats. Always ensure grains are completely dry before use.
How fine can the flour be?
The texture is fully adjustable, allowing you to move from very fine flour for bread and pastries to a coarser grind for porridge, muesli or rustic loaves. On the finest setting, it produces soft flour that is perfect for everyday baking.
What is its output capacity?
The Mockmill LINO 100 produces around 100 grams of fine flour per minute. With a generous 1.3 kg wheat hopper, it is suitable for both small quantities and larger baking sessions.
Are the milling stones durable?
Yes. The ceramic corundum stones are self-sharpening and engineered for long-term reliability. With proper care, they deliver consistent performance for many years.
Is it noisy during operation?
Some sound is to be expected, as with most electric grain mills. However, it is designed for smooth running and comfortable use in a home kitchen.
Does it require special maintenance?
Maintenance is straightforward. Brush away any remaining flour when needed and avoid milling damp or oily ingredients. The stones maintain themselves and do not require manual sharpening.
Can it mill fresh or damp grains?
No. Only fully dry grains and legumes should be used. Damp or oily ingredients may damage the stones and internal components.
Is it suitable for everyday milling?
Yes. The 360-watt motor combined with robust German engineering makes it ideal for regular home baking and daily use.
What makes Arboblend® unique?
Arboblend® is a sustainable material made from waste wood fibres and bioplastic resins. It forms a strong, durable housing while offering a more environmentally responsible alternative to standard plastics.
Where is the Mockmill LINO 100 manufactured?
The Mockmill LINO 100 is made in Germany, supported by decades of engineering expertise and nearly 40 years of grain mill design experience from Wolfgang Mock.
Why mill flour at home?
Freshly ground flour keeps the natural flavour, aroma and nutrients of whole grains intact. Milling as required ensures maximum freshness and gives you complete control over your baking ingredients.