The science behind this lies within something called oxidation. As oxygen gets into contact with food or indeed juice, the oxygen will slowly start to breakdown the enzymes within the fruit and vegetables causing discolouration. Of course you have spent a lot of your time, effort and money in making your refreshing juice as well as selecting the produce which you put through the juicer, then why would you want to spoil all of this effort by causing oxidation of your juice. We at Juicers.co.uk believe that this is the perfect companion to any juicing enthusiast and this will ensure that your juice stays fresher for longer.
